Calling all Miffy fans! The Miffy Around the World Mini Hotpot has arrived in Singapore, offering a delightful dining experience for all. A collaboration between Wong Fu Fu, Singapore’s first award-winning Taiwan-inspired restaurant, and Mercis bv, this pop-up is perfect for a fun, memorable adventure featuring adorable dishes inspired by the beloved character, Miffy.
Cute Themed Miffy Hotpot in Singapore
This limited-time menu invites families and Miffy fans alike to embark on a gastronomic journey across five countries, all while enjoying the most charming Miffy-themed creations. Wong Fu Fu’s Miffy Around the World Mini Hotpot is MUIS Halal certified, ensuring an inclusive experience for everyone to savour.
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In this mini hotpot experience, Miffy takes diners on a delicious journey through flavours that represent five different countries.
Guests can savour the tangy Tom Yum Soup, a nod to Thailand, the light and umami-rich Dashi Kelp Soup inspired by Japan, or the spicy kick of Kimchi Soup which is a signature flavour of Korea.
For those seeking bold flavours, the fiery Szechuan Mala Soup or the nourishing Kung Fu Herbal Soup from China are excellent choices. And of course, you can also indulge in Singapore’s own Shiok! Prawn Soup for some local comfort.
Miffy-Shaped Collagen Broth
Each Mini Hotpot Set comes with fresh vegetables and is served with an adorable Miffy-shaped collagen broth, adding a playful touch to your meal.
Families can customise their hotpot experience by choosing from a variety of proteins, including Sliced Chicken Breast, Sliced Beef, or Mixed Seafood.
To make the meal even more special, cute add-ons like Miffy-shaped rice, Korean Noodles, and snacks in limited-edition Miffy packaging, are also on offer.
No hotpot experience is complete without a refreshing beverage, and Wong Fu Fu’s Free-Flow Bubble Milk Tea and drinks bar is the perfect accompaniment. With a range of toppings, including tapioca pearls and assorted jellies, there are endless ways to create your perfect drink!
We tried the Chicken and Beef Hotpot set with the prawn soup base. As a seafood lover, having the umami prawn stock be the base of the hotpot definitely hit the spot.
We also sampled the Sweet Potato Balls, which had a delightful snack with a sweet, chewy texture.